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- DESSERTS -

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LEDENE KOCKE (Ice Cubes)

Juicy chocolate sponge cake on the bottom, layered with a Bavarian Cream-like filling a d covered with dark chocolate.
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$5.25 per piece
$55 1/4 Sheet

 

KNEDLE (Stuffed Potato Dumplings)

Traditionally made with plum, this dessert will leave you wanting more. Stuffed with fruit or spreads such as Nutella or peanut butter.

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$5 Specialty Knedle (Nutella, Ferrero, Rafaello, Kinder, etc)

$5 Fruit Knedle (Plum, Apricot, Blueberry)

MUST BE ORDERED IN ADVANCE.

 

CUPCAKES

Avaiable in chocolate or yellow cake. Chocolate version is stuffed with Nutella, where the yellow cake is stuffed with a fruit filling. Can be garnished with chocolates or fruit.
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$3 per piece (minimum order six)

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BAKLAVA

Sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey. 

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$3.95 per piece

EKMEK KATAYIFI 

Greek dessert made with layers of kataifi (shreded phyllo dough) baked until crispy and golden, bathed in lemon scented syrup, topped with creamy vanilla custard and whipped cream.
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$6.50 Piece 
$65 1/4 Sheet Tray (12 pcs)

 

Tufahije (Gluten-Free)

Apples cooked in lemon and honey, filled with a walnut mixture and topped of with home made whip cream. 
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$6.50 per piece

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PRINCES KROFNE (CREAM PUFFS)

Italian cream puffs filled with Boston cream-like filling and homemade whip cream. Topped of with a cherry or raspberry and powder sugar.
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$6.50 Standard Size | $3 Mini

NUTELLA CUPAVCI (LEMINGTON)

Sponge cake filled with Nutella, dipped in dark chocolate and rolled in shredded coconuts. 
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$3.75

ASTORIA KOCKE (CUBES)

Hazelnut and vanilla fillings on a hazelnut crust, topped off with whipped cream. 
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$5.50

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